Tortilla Tower

with tomatoes and ham
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Tortilla Tower
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Difficulty:
moderate
Difficulty
Preparation:
40 min.
Preparation
Calories:
548
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
1 serving contains
(Percentage of daily recommendation)
Calories548 kcal(26 %)
Protein36.2 g(37 %)
Fat27.6 g(24 %)
Carbohydrates38 g(25 %)
Author of this recipe:

Ingredients

for
4
Ingredients
500 grams
200 grams
cooked Ham (in slices)
75 grams
black Olives (pitted)
1 bunch
8
6 tablespoons
Harissa (hot pepper paste)
300 grams
grated Gouda cheese (or pizza cheese)

Preparation steps

1.

Rinse and slice the tomatoes. Cut ham into strips. Cut olives into rings. Rinse the parsley, shake dry and chop finely.

2.

Place two tortillas next to each other on a parchment-lined baking sheet. Brush each with 1 tablespoon of Harissa. Add onto each 1/6 of the prepared ingredients and some cheese. Cover with another tortilla. Proceed with another layer on each tortilla until all ingredients are used, ending on each tower with a tortilla covered with cheese. Cook in a preheated oven at 200°C (approximately 400°F) for 15-20 minutes.