Tomato Pasta Salad

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Tomato Pasta Salad
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Difficulty:
easy
Difficulty
Preparation:
55 min.
Preparation

Ingredients

for
4
Ingredients
400 grams
400 grams
2
400 grams
2
finely chopped Garlic cloves
Lemons (juice)
2 tablespoons
4 tablespoons
100 grams
sun-dried Tomatoes (In oil)
1 bunch
chopped Parsley
freshly ground Pepper
1 pinch

Preparation steps

1.

Boil the penne in salt water until al dente. Rinse with cold water and drain well.

2.

Rinse and halve the vine-ripened tomatoes. Blanch the other tomatoes, then peel, quarter, remove the seeds and cut into cubes.

3.

Slice the mozzarella.

4.

Chop the dried tomatoes.

5.

Rinse and halve the vine tomatoes.

6.

Mix the diced tomatoes, dried tomatoes, vine tomatoes, mozzarella and garlic in a bowl. Add the lemon juice, parsley, oil and vinegar. Season with salt, pepper and sugar. Fold in the penne. Leave for 30 minutes. Season again and serve.