Sweet Coconut Soup with Melon

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Sweet Coconut Soup with Melon
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Health Score:
6,8 / 10
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation

Ingredients

for
4
Ingredients
½ Coconut (with coconut water)
200 milliliters Coconut milk
200 grams Yogurt (0.1% fat) (light)
2 tablespoons Coconut liqueur
2 tablespoons sugar (to taste)
½ Lime (squeezed)
To garnish
12 Galia melon
½ Lime (sliced)
1 teaspoon Chili thread
4 tablespoons Whipped cream (beaten until stiff)
How healthy are the main ingredients?
Coconut milksugarWhipped creamCoconutLime

Preparation steps

1.

Loosen the flesh from the coconut shell and remove the brown layer with a vegetable peeler. Chop the white flesh coarsely and add to a blender along with the coconut water and coconut milk. Puree and add yogurt, liqueur, sugar and lime juice. Puree again and season to taste.

2.

Put the melon balls on wooden skewers. Pour the soup into 4 glasses and serve garnished with whipped cream, lime slices, melon skewers and chili threads.