Smarter Snack

Stuffed Dates with Fresh Goat Cheese

5
Average: 5 (4 votes)
(4 votes)
Stuffed Dates with Fresh Goat Cheese

Stuffed Dates with fresh goat cheese - The perfect nibble!

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Health Score:
79 / 100
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
Calories:
83
calories
Calories

Healthy, because

Even smarter

Nutritional values

Goat cheese provides many short-chain fatty acids. These are not only particularly easy to digest, but also support our beneficial intestinal bacteria.

If you find the taste of fresh goat cheese too tart simply replace it with the variant made from cow's milk or blue cheese.

1 piece contains
(Percentage of daily recommendation)
Calorie83 cal.(4 %)
Protein3 g(3 %)
Fat6 g(5 %)
Carbohydrates5 g(3 %)
Sugar added0 g(0 %)
Roughage0.7 g(2 %)
Vitamin A0 mg(0 %)
Vitamin D0 μg(0 %)
Vitamin E1.4 mg(12 %)
Vitamin K5.1 μg(9 %)
Vitamin B₁0 mg(0 %)
Vitamin B₂0.1 mg(9 %)
Niacin0.9 mg(8 %)
Vitamin B₆0.1 mg(7 %)
Folate8 μg(3 %)
Pantothenic acid0 mg(0 %)
Biotin2 μg(4 %)
Vitamin B₁₂0.2 μg(7 %)
Vitamin C1 mg(1 %)
Potassium89 mg(2 %)
Calcium49 mg(5 %)
Magnesium13 mg(4 %)
Iron0.3 mg(2 %)
Iodine4 μg(2 %)
Zinc0.2 mg(3 %)
Saturated fatty acids2.1 g
Uric acid3 mg
Cholesterol11 mg

Ingredients

for
8
Ingredients
6 ozs fresh goat cheese
1 tsp lemon juice
1 tsp honey
salt
peppers
¼ tsp ground Coriander
¼ tsp ground Cumin
8 large Dried dates (without pit)
8 half walnut kernels
½ bunch Chives
How healthy are the main ingredients?
ChiveshoneysaltCumin

Preparation steps

1.

Mix cream cheese with lemon juice and honey until smooth. Season with salt, pepper, coriander and cumin.

2.

Fill dates with 1 tsp. cream cheese each, top each with 1 walnut half and arrange dates on a plate. Wash chives, shake dry and cut into fine rings. Sprinkle dates with the chive rings.