Soft Cheese and Herb Cups
(0 votes)
(0 votes)
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 40 min.
Ready in
Ingredients
for
8
- Ingredients
- ½ cup cream (suitable for whipping)
- 1 bunch Ramsons (wild garlic, Allium ursinum)
- 2 ¼ cups Quark (20% fat)
- salt
- freshly ground Black pepper
- 2 Tbsps chopped mixed italian herbs (frozen)
- 2 tsps grated lemon zest
How healthy are the main ingredients?
saltPreparation
Kitchen utensils
2 Pots, 1 Measuring cups, 1 Cutting board, 1 Large knife, 1 Small knife, 1 Tablespoon, 1 Wooden spoon, 1 Fine grater, 1 Ladle
Preparation steps
1.
Whip the cream until stiff. Wash the ramsons, shake dry and remove any hard stalks. Finely shred the leaves, reserving a few whole leaves and some shredded ramsons to garnish. Mix the quark, cream, ramsons, herbs, salt, pepper and lemon zest and chill for about 30 minutes. Spoon into small bowls and serve garnished with ramsons leaves and shredded ramsons.
