Simple Apple and Green Leaf Plate

0
Average: 0 (0 votes)
(0 votes)
Simple Apple and Green Leaf Plate
share Share
print
bookmark_border Copy URL
Health Score:
92 / 100
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
Calories:
251
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie251 cal.(12 %)
Protein6 g(6 %)
Fat20 g(17 %)
Carbohydrates13 g(9 %)
Sugar added0 g(0 %)
Roughage5 g(17 %)
Vitamin A0.3 mg(38 %)
Vitamin D0.1 μg(1 %)
Vitamin E6.2 mg(52 %)
Vitamin K148.6 μg(248 %)
Vitamin B₁0.2 mg(20 %)
Vitamin B₂0.1 mg(9 %)
Niacin3.2 mg(27 %)
Vitamin B₆0.3 mg(21 %)
Folate112 μg(37 %)
Pantothenic acid0.4 mg(7 %)
Biotin14 μg(31 %)
Vitamin B₁₂0.1 μg(3 %)
Vitamin C66 mg(69 %)
Potassium768 mg(19 %)
Calcium104 mg(10 %)
Magnesium73 mg(24 %)
Iron1.4 mg(9 %)
Iodine4 μg(2 %)
Zinc1 mg(13 %)
Saturated fatty acids4.3 g
Uric acid56 mg
Cholesterol20 mg
Complete sugar12 g

Ingredients

for
4
Ingredients
2 Lettuce (washed and leaves separated)
1 Granny Smith Apple (cored and sliced finely)
2 sticks Celery (peeled and finely sliced)
1 cup Walnut (roughly chopped)
1 small Kohlrabi (grated into strips)
0.333 cup Mayonnaise (whipped until loosened)
How healthy are the main ingredients?
CeleryWalnutMayonnaiseAppleKohlrabi

Preparation steps

1.
Arrange the lettuce leaves evenly on 4 plates.
2.
Top with the slices of apple and grated kohlrabi, then sprinkle with the walnuts and celery.
3.
Drizzle the mayonnaise on top and serve immediately.