Simple Apple and Green Leaf Plate

0
Average: 0 (0 votes)
(0 votes)
Simple Apple and Green Leaf Plate
share Share
print
bookmark_border Copy URL
Health Score:
92 / 100
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
Calories:
251
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie251 cal.(12 %)
Protein6 g(6 %)
Fat20 g(17 %)
Carbohydrates13 g(9 %)
Sugar added0 g(0 %)
Roughage5 g(17 %)
Vitamin A0.3 mg(38 %)
Vitamin D0.1 μg(1 %)
Vitamin E6.2 mg(52 %)
Vitamin K148.6 μg(248 %)
Vitamin B₁0.2 mg(20 %)
Vitamin B₂0.1 mg(9 %)
Niacin3.2 mg(27 %)
Vitamin B₆0.3 mg(21 %)
Folate112 μg(37 %)
Pantothenic acid0.4 mg(7 %)
Biotin14 μg(31 %)
Vitamin B₁₂0.1 μg(3 %)
Vitamin C66 mg(69 %)
Potassium768 mg(19 %)
Calcium104 mg(10 %)
Magnesium73 mg(24 %)
Iron1.4 mg(9 %)
Iodine4 μg(2 %)
Zinc1 mg(13 %)
Saturated fatty acids4.3 g
Uric acid56 mg
Cholesterol20 mg
Complete sugar12 g

Ingredients

for
4
Ingredients
2 Lettuce (washed and leaves separated)
1 Granny Smith Apple (cored and sliced finely)
2 sticks Celery (peeled and finely sliced)
1 cup Walnut (roughly chopped)
1 small Kohlrabi (grated into strips)
0.333 cup Mayonnaise (whipped until loosened)
How healthy are the main ingredients?
CeleryWalnutMayonnaiseAppleKohlrabi

Preparation steps

1.
Arrange the lettuce leaves evenly on 4 plates.
2.
Top with the slices of apple and grated kohlrabi, then sprinkle with the walnuts and celery.
3.
Drizzle the mayonnaise on top and serve immediately.

Fall Favorites

Get Fit!

Simple, But Good

Weeknight Dinners

Popular Cookbooks