back to cookbook
Sesame Salmon Rolls with Zucchini
0
Average: 0 (0 votes)
(0 votes)
Rate recipe
Show all reviews

Health Score:
96 / 100
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Calories:
301
calories
Calories
Nutritional values
1 each contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 301 cal. | (14 %) | ||
Protein | 26 g | (27 %) | ||
Fat | 20 g | (17 %) | ||
Carbohydrates | 5 g | (3 %) | ||
Sugar added | 0 g | (0 %) | ||
Roughage | 3.4 g | (11 %) |
more nutritional values
Vitamin A | 0 mg | (0 %) | ||
Vitamin D | 3.8 μg | (19 %) | ||
Vitamin E | 3.1 mg | (26 %) | ||
Vitamin K | 18.4 μg | (31 %) | ||
Vitamin B₁ | 0.5 mg | (50 %) | ||
Vitamin B₂ | 0.4 mg | (36 %) | ||
Niacin | 15.1 mg | (126 %) | ||
Vitamin B₆ | 0.8 mg | (57 %) | ||
Folate | 85 μg | (28 %) | ||
Pantothenic acid | 0.3 mg | (5 %) | ||
Biotin | 5.3 μg | (12 %) | ||
Vitamin B₁₂ | 3.9 μg | (130 %) | ||
Vitamin C | 22 mg | (23 %) | ||
Potassium | 722 mg | (18 %) | ||
Calcium | 154 mg | (15 %) | ||
Magnesium | 103 mg | (34 %) | ||
Iron | 3.3 mg | (22 %) | ||
Iodine | 9 μg | (5 %) | ||
Zinc | 1.6 mg | (20 %) | ||
Saturated fatty acids | 3.7 g | |||
Uric acid | 47 mg | |||
Cholesterol | 58 mg | |||
Complete sugar | 3 g |
Author of this recipe:

EAT-SMARTER
all recipes of this author
Ingredients
for
4
- Ingredients
- 400 grams smoked Salmon
- 4 Tbsps Sesame seeds
- 2 small Zucchini
- soy sauce
back to cookbook
print shopping list
Preparation steps
1.
Rinse and trim the zucchini. Cut lengthwise into long slices.
2.
Toast the sesame seeds in a dry skillet until fragrant and golden. Remove to a plate.
3.
Cut the salmon into 8 uniform strips. Roll the salmon strips up and dip the flat sides into the toasted sesame seeds.
4.
Arrange the zucchini slices on plates and place the salmon rolls on top.
5.
Serve with soy sauce if desired.
Related Recipes
Spring Cookbooks
Get Fit!
Simple, But Good
Weeknight Dinners
Popular Cookbooks
Related Recipes
App Download
Recipe of the Day
Popular Cookbooks
Video of the Week
Current Recipe Search
Related Articles
Cookbooks of the week