Salad with Smoked Meat and Grapfefruit
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Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Ingredients
for
4
- Ingredients
- ½ head Loose leaf lettuce
- 2 Endive (Red and yellow)
- 1 Grapefruit
- 1 tsp medium-hot Mustard
- 1 Tbsp white balsamic vinegar
- 5 Tbsps olive oil
- 1 tsp mixed Fresh herbs
- 2 tsps honey
- salt
- freshly ground peppers
- 80 grams Smoked meat (in slices)
Preparation steps
1.
Rinse lettuce, trim and tear into small pieces. Rinse endive, trim and slice. Peel grapefruit with a sharp knife and remove all white skins and then cut out fruit segments and collect resulting juices in a bowl. Add mustard, vinegar, oil, herbs and honey to the bowl, mix and season with salt and pepper. Mix lettuce leaves in a large bowl with endive and grapefruit segments cover with smoked meat and serve with the dressing.
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