Roast Beef Sandwiches

0
Average: 0 (0 votes)
(0 votes)
Roast Beef Sandwiches
share Share
print
bookmark_border Copy URL
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Calories:
591
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie591 cal.(28 %)
Protein28.98 g(30 %)
Fat27.72 g(24 %)
Carbohydrates47.75 g(32 %)
Sugar added0 g(0 %)
Roughage1.4 g(5 %)
Vitamin A335.53 mg(41,941 %)
Vitamin D0.34 μg(2 %)
Vitamin E1.02 mg(9 %)
Vitamin B₁0.22 mg(22 %)
Vitamin B₂0.41 mg(37 %)
Niacin9.43 mg(79 %)
Vitamin B₆0.12 mg(9 %)
Folate30.16 μg(10 %)
Pantothenic acid0.33 mg(6 %)
Biotin5.37 μg(12 %)
Vitamin B₁₂0.62 μg(21 %)
Vitamin C16.46 mg(17 %)
Potassium494.27 mg(12 %)
Calcium496.95 mg(50 %)
Magnesium30.87 mg(10 %)
Iron5.71 mg(38 %)
Iodine21.56 μg(11 %)
Zinc2.23 mg(28 %)
Saturated fatty acids13.57 g
Cholesterol89.17 mg

Ingredients

for
4
Ingredients
1 Beet Greens
3 Tomatoes
4 Tbsps Hamburger (such as Heinz)
8 slices French Farmhouse bread
8 slices Cheddar cheese
8 slices Roast beef
How healthy are the main ingredients?
Tomato

Preparation steps

1.

Rinse beetroot leaves and shake dry. Rinse tomatoes and cut into thin slices. Spread hamburger sauce on four slices of bread and top with cheese, beetroot leaves, tomatoes and roast beef. Cover with remaining slices of bread and serve.

Fall Favorites

Get Fit!

Simple, But Good

Weeknight Dinners

Popular Cookbooks