Prosciutto with Figs and Melon

0
Average: 0 (0 votes)
(0 votes)
Prosciutto with Figs and Melon
share Share
print
bookmark_border Copy URL
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation

Ingredients

for
4
Ingredients
4 Figs
1 tsp honey
2 Tbsps lemon juice
400 grams Melon
200 grams Prosciutto
60 grams Parmesan
Grissini (if desired)
How healthy are the main ingredients?
ParmesanhoneyFigs

Preparation steps

1.

Rinse and halve figs. Mix honey with lemon juice and drizzle over figs. Cut melon flesh into pieces and serve with the figs and the prosciutto on plates. Sprinkle with crumbled Parmesan.

2.

Serve with breadsticks if desired.

Fall Favorites

Get Fit!

Simple, But Good

Weeknight Dinners

Popular Cookbooks