Potatoes with Bacon and Cilantro

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Potatoes with Bacon and Cilantro
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Health Score:
7,3 / 10
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 40 min.
Ready in

Ingredients

for
4
Ingredients
1 ⅕ new potatoes
Sea salt
100 grams Bacon (sliced)
2 tablespoons olive oil
2 tablespoons freshly chopped cilantro
cayenne pepper
How healthy are the main ingredients?
olive oilpotatocayenne pepper

Preparation steps

1.

Scrub the potatoes and boil in salted water until done, about 25 minutes. Allow to cool slightly and leave whole, halve or quarter depending on size. Cut the bacon into strips and fry in hot oil.

2.

Fold the potatoes into the bacon and heat until warmed through, about 4 minutes. Finally, stir in the cilantro and season with salt and cayenne pepper. Serve hot.