Pear Elderberry Soup

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Pear Elderberry Soup
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Health Score:
7,5 / 10
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
ready in 25 min.
Ready in

Ingredients

for
4
Ingredients
400 grams Elderberry
2 Pear
400 milliliters black Currant juice (unsweetened)
200 milliliters Apple juice (unsweetened)
2 Tbsps honey
1 lemon
1 Vanilla bean
How healthy are the main ingredients?
ElderberryApple juicehoneyPearlemon

Preparation steps

1.

Rinse elderberries and drain well. Peel and core pears and cut into pieces. Boil pears with currant juice, apple juice, honey and 150 ml (approximately 2/3 cup) of water.

2.

Rinse lemon in hot water and wipe dry. Squeeze juice from lemon. Cut a piece of lemon peel and add to the fruit with the lemon juice. Slit vanilla pod, add to fruit and infuse 2-3 minutes. Remove vanilla pod and lemon peel and serve soup hot or cooled.