back to cookbook
Oat and Nut Bites
0
Average: 0 (0 votes)
(0 votes)
Rate recipe
Show all reviews

Difficulty:
easy
Difficulty
Preparation:
40 min.
Preparation
ready in 1 hr 25 min.
Ready in
Ingredients
for
50
- Ingredients
- 2 ½ cups rolled oats
- 1 cup lukewarm milk
- 1 cup ground Nut (hazelnuts and almonds)
- ⅓ cup Hazelnuts
- 1 cup Coconut flakes
- ½ cup raisins
- 1 Tbsp honey
- 1 Tbsp flaxseed
back to cookbook
print shopping list
Preparation steps
1.
Heat the oven to 180°C (160° fan) 350°F gas 4. Line a baking tray with non-stick baking paper.
2.
Put all the ingredients into a mixing bowl and mix well. Leave to stand for 45 minutes.
3.
Take teaspoons of the mixture and shape into balls with your hands.
4.
Put them on the baking tray and bake for 20- 25 minutes until firm and golden. Place on a wire rack to cool completely.
Related Recipes
Fall Favorites
Get Fit!
Simple, But Good
Weeknight Dinners
Tags
Popular Cookbooks
Related Recipes
App Download
Recipe of the Day
Popular Cookbooks
Video of the Week
Current Recipe Search
Related Articles
Cookbooks of the week