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Mojito
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Difficulty:
easy
Difficulty
Preparation:
5 min.
Preparation
Calories:
38
calories
Calories

Nutritional values

1 glass contains
(Percentage of daily recommendation)
Calorie38 kcal(2 %)
Protein0.14 g(0 %)
Fat0.04 g(0 %)
Carbohydrates4.3 g(3 %)
Sugar added1.08 g(4 %)
Roughage0.48 g(2 %)
Vitamin A4.33 mg(541 %)
Vitamin D0 μg(0 %)
Vitamin E0.04 mg(0 %)
Vitamin B₁0.01 mg(1 %)
Vitamin B₂0 mg(0 %)
Niacin0.05 mg(0 %)
Vitamin B₆0.01 mg(1 %)
Folate1.79 μg(1 %)
Pantothenic acid0.04 mg(1 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C4.99 mg(5 %)
Potassium19.23 mg(0 %)
Calcium6.73 mg(1 %)
Magnesium1.43 mg(0 %)
Iron0.13 mg(1 %)
Zinc0.03 mg(0 %)
Saturated fatty acids0 g
Cholesterol0 mg

Ingredients

for
1
Ingredients
1 organic Lime
4 centiliters Soda water
1 bar spoon fine cane sugar (white)
1 sprig Basil
Crushed ice
4 centiliters white Rum
How healthy are the main ingredients?
BasilLime

Preparation steps

1.

Cut the lime into fine columns. Set aside 1 column for the garnish.

2.

In a glass, dissolve the sugar in a little soda water. Rinse the basil, shake dry and pluck the leaves. Pour the lime columns into the glass, crush slightly with a plunger and fill the glass with crushed ice. Pour in the rum, stir gently with a bar spoon and fill with the remaining soda water.

3.

Serve garnished with the lime column.