Meatballs and Sweet Potato Salad

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Meatballs and Sweet Potato Salad
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Health Score:
75 / 100
Difficulty:
easy
Difficulty
Preparation:
50 min.
Preparation
Calories:
855
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie855 cal.(41 %)
Protein37 g(38 %)
Fat51 g(44 %)
Carbohydrates61 g(41 %)
Sugar added1 g(4 %)
Roughage8.7 g(29 %)
Vitamin A2.9 mg(363 %)
Vitamin D0.6 μg(3 %)
Vitamin E17 mg(142 %)
Vitamin K36.5 μg(61 %)
Vitamin B₁0.7 mg(70 %)
Vitamin B₂0.5 mg(45 %)
Niacin17.8 mg(148 %)
Vitamin B₆1.1 mg(79 %)
Folate71 μg(24 %)
Pantothenic acid2.8 mg(47 %)
Biotin18.8 μg(42 %)
Vitamin B₁₂5.2 μg(173 %)
Vitamin C79 mg(83 %)
Potassium1,602 mg(40 %)
Calcium118 mg(12 %)
Magnesium96 mg(32 %)
Iron4.9 mg(33 %)
Iodine18 μg(9 %)
Zinc6.9 mg(86 %)
Saturated fatty acids20.9 g
Uric acid220 mg
Cholesterol184 mg
Complete sugar15 g

Ingredients

for
4
For the meatballs
600 grams mixed ground meat (veal and pork)
1 onion
1 bay leaf
1 egg
1 day-old White roll
2 Tbsps parsley
1 tsp Mustard
salt
freshly ground peppers
clarified butter (for cooking)
For the salad
800 grams Sweet potato
2 onions (minced)
1 Tbsp butter
6 Tbsps White vinegar
200 milliliters Vegetable broth
salt
freshly ground peppers
1 pinch sugar
4 Tbsps vegetable oil
1 Cucumber
2 Tbsps scallions
How healthy are the main ingredients?
Sweet potatoparsleyMustardsugaronionegg

Preparation steps

1.

For the meatballs: Soak bread in warm water.

2.

Chop onion. Heat butter in a pan and sauté onion and bay leaf. Remove bay leaf and add well-squeezed bread, meat, egg, mustard and parsley. Season with salt and pepper and mix well.

3.

Use wet hands to form patties. Heat clarified butter in a pan and cook patties until each side is golden brown, about 10 minutes.

4.

For the salad: Heat butter in a pan and cook onions.

5.

Boil potatoes, drain and let cool slightly, then peel and slice. Stir potatoes into onions.

6.

Whisk together hot broth, vinegar, salt, pepper and 1 pinch of sugar. Pour mixture over potatoes. 

7.

Slice cucumber and stir into salad. Drizzle with oil just before serving.

Serve meatballs with salad. 

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