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Jellied Citrus Drink

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Jellied Citrus Drink
203
calories
Calories
0
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easy
Difficulty
10 min.
Preparation
 • Ready in 1 hr 10 min.
Ready in
Nutritions
Fat0.19 g
Saturated Fat Acids0.02 g
Protein1.07 g
Roughage1.47 g
Sugar added25.15 g
Calorie203
1 serving contains
Calories203
Protein/g1.07
Fat/g0.19
Saturated fatty acids/g0.02
Carbohydrates/g50.51
Added sugar/g25.15
Roughage/g1.47
Cholesterol/mg0
Vitamin A/mg6.48
Vitamin D/μg0
Vitamin E/mg0.07
Vitamin B₁/mg0.08
Vitamin B₂/mg0.04
Niacin/mg0.43
Vitamin B₆/mg0.04
Folate/μg18.52
Pantothenic acid/mg0.24
Biotin/μg1.85
Vitamin B₁₂/μg0
Vitamin C/mg52.43
Potassium/mg253.1
Calcium/mg31.71
Magnesium/mg15.41
Iron/mg0.22
Zinc/mg0.16

Recipe author: EAT SMARTER
Ingredients
Preparation

Ingredients

for 4 servings
3 cups
pink Grapefruit juice (freshly squeezed)
½ cup
2 sachets
1 cup
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Preparation steps

Step 1/3
Put the grapefruit juice into a pan with the sugar and bring to the boil. Mix the agar powder in water, add to the pan and boil hard for 2 minutes.
Step 2/3
Pour into a small container, e. g. a gratin dish and leave to cool. Then put into the refrigerator for at least 1 hour.
Step 3/3
Before serving cut the jelly into cubes and put into glasses.

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