Hot Chocolate with Sea Buckthorn

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Hot Chocolate with Sea Buckthorn
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation

Ingredients

for
2
Ingredients
4 Date
2 tablespoons sweetened sea buckthorn berry juice (from the health food store)
½ teaspoon cinnamon
1 teaspoon cocoa powder
400 milliliters milk
200 milliliters milk
Cinnamon stick
Cranberry
How healthy are the main ingredients?
DatecinnamonCranberry

Preparation steps

1.

Peel the dates and remove the seeds. Puree the dates with the sea buckthorn juice, cinnamon, cocoa powder, and 100 ml (approximately 3 ounces) of milk. 

2.

Heat the remaining milk with the sea buckthorn mixture and stir until combined. Pour the mixture into glasses. Froth 200 ml (approximately 7 ounces) of milk (using an espresso machine or a whisk) and place on top of the hot chocolate. Garnish with cinnamon sticks and cranberries, then serve immediately.