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Honey and Soy Roast Chicken
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Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
ready in 2 h. 45 min.
Ready in
Ingredients
for
4
- Ingredients
- 6 Chicken drumstick
- 6 Chicken thigh
- 6 cloves garlic cloves (peeled)
- ⅔ cup honey
- 2 tsps freshly grated ginger (grated)
- 1 cup low-sodium soy sauce
- ¼ cup vegetable oil
- fresh cilantro (rinsed and finely chopped)
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Preparation steps
1.
Rinse chicken under cold running water and wipe dry with paper towels. Trim any fat and extra skin from the chicken.
2.
Mince one clove of garlic. Combine honey, minced garlic, ginger, soy sauce and oil. Coat chicken with marinade and place in the refrigerator for 2 hours or overnight.
3.
Preheat oven to 375º F. Line a roasting pan with aluminum foil.
4.
Place chicken and remaining garlic cloves in prepared roasting pan and bake for 25 to 30 minutes, or until golden brown and cooked through.
5.
Divide chicken between plates and garnish with fresh cilantro. Serve.
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