back to cookbook
Hawaiian-Style Rice with Ham and Pineapple
0
Average: 0 (0 votes)
(0 votes)
Rate recipe
Show all reviews

Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Preparation steps
1.
Cut ham and pineapple into cubes. Finely chop parsley.
2.
Mix together rice, ham and pineapple. Season with salt and pepper. Grate Parmesan cheese. Divide rice salad among bowls, top with cheese and parsley and serve.
Related Recipes
Spring Cookbooks
Get Fit!
Simple, But Good
Weeknight Dinners
Popular Cookbooks
Related Recipes
App Download
Recipe of the Day
Popular Cookbooks
Video of the Week
Current Recipe Search
Related Articles
Cookbooks of the week