Ham Wrapped Prawns

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Ham Wrapped Prawns
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Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation

Ingredients

for
6
Ingredients
20 shrimp (raw, shelled)
10 slices ham (thin, raw, without fat)
2 teaspoons lemon juice
salt
peppers
2 tablespoons olive oil
How healthy are the main ingredients?
hamolive oilsalt

Preparation steps

1.

Cut ham slices crosswise, in half.

2.

Rinse shrimp and blot dry. Season with salt, pepper and sprinkle with lemon juice. Roll a slice of ham around each shrimp. Lightly grease ovenproof dish with olive oil. Place rolled shrimp with overlapping sides down and drizzle remaining oil over them. Cook in a preheated oven at 220°C (approximately 425°F) for about 6 minutes. Remove from oven. Place a wooden skewer through each, arrange decoratively on a plate and serve.