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Grilled Green Peppers
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Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation
Ingredients
for
4
- Ingredients
- 600 grams Padrón peppers (mild peppers)
- 4 Tbsps olive oil
- coarse Sea salt
How healthy are the main ingredients?
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Preparation steps
1.
Rinse peppers, pat dry and sauté in hot oil in a pan for about 10 minutes. Stir while cooking and remove when skin begins to bubble.
2.
Sprinkle peppers with sea salt while still hot. Serve lukewarm.
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