Fruit Layer Desserts

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Fruit Layer Desserts
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Health Score:
65 / 100
Difficulty:
easy
Difficulty
Preparation:
40 min.
Preparation
Calories:
176
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie176 cal.(8 %)
Protein2 g(2 %)
Fat12 g(10 %)
Carbohydrates12 g(8 %)
Sugar added6 g(24 %)
Roughage2.1 g(7 %)
Vitamin A0.1 mg(13 %)
Vitamin D0.4 μg(2 %)
Vitamin E0.6 mg(5 %)
Vitamin K8.3 μg(14 %)
Vitamin B₁0 mg(0 %)
Vitamin B₂0.1 mg(9 %)
Niacin0.8 mg(7 %)
Vitamin B₆0.1 mg(7 %)
Folate29 μg(10 %)
Pantothenic acid0.4 mg(7 %)
Biotin3 μg(7 %)
Vitamin B₁₂0.1 μg(3 %)
Vitamin C55 mg(58 %)
Potassium213 mg(5 %)
Calcium51 mg(5 %)
Magnesium22 mg(7 %)
Iron0.7 mg(5 %)
Iodine3 μg(2 %)
Zinc0.2 mg(3 %)
Saturated fatty acids6.5 g
Uric acid23 mg
Cholesterol28 mg
Complete sugar12 g

Ingredients

for
4
Ingredients
1 ⅔ cups Strawberries (sliced)
1 tsp powdered sugar
1 Tbsp lemon juice
2 tsps Orange liqueur
1 Kiwi (peeled, thinly sliced)
cup cream (at least 30% fat; whipped)
powdered sugar to sweeten the cream (optional)
4 sliced Limes
mint
How healthy are the main ingredients?
StrawberryKiwiLimemint

Preparation steps

1.
Marinate the strawberries in the icing sugar, lemon juice and liqueur for around 20 minutes.
2.
Place the strawberries in four glasses or bowls - set some aside for garnish. Arrange the kiwi slices around the sides of the glasses and top up with cream.
3.
Garnish with the remaining strawberries, a slice of lime and mint leaves. Serve immediately.