Creamy Vegan Ranch Dip

5
Average: 5 (1 vote)
(1 vote)
Creamy Vegan Ranch Dip
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Health Score:
73 / 100
Difficulty:
easy
Difficulty
Preparation:
5 min.
Preparation
Calories:
215
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie215 cal.(10 %)
Protein1 g(1 %)
Fat23 g(20 %)
Carbohydrates1 g(1 %)
Sugar added0 g(0 %)
Roughage0.4 g(1 %)
Vitamin A0.1 mg(13 %)
Vitamin D0.3 μg(2 %)
Vitamin E2.7 mg(23 %)
Vitamin K12.7 μg(21 %)
Vitamin B₁0 mg(0 %)
Vitamin B₂0 mg(0 %)
Niacin0.4 mg(3 %)
Vitamin B₆0 mg(0 %)
Folate12 μg(4 %)
Pantothenic acid0.3 mg(5 %)
Biotin3.4 μg(8 %)
Vitamin B₁₂0.3 μg(10 %)
Vitamin C2 mg(2 %)
Potassium57 mg(1 %)
Calcium13 mg(1 %)
Magnesium11 mg(4 %)
Iron0.5 mg(3 %)
Iodine2 μg(1 %)
Zinc0.1 mg(1 %)
Saturated fatty acids9.6 g
Uric acid1 mg
Cholesterol59 mg
Complete sugar1 g

Ingredients

for
2
Ingredients
½ cup Vegan Mayonnaise
1 Tbsp dried Dill
1 tsp Rice vinegar
2 Tbsps plain Soy yogurt
1 tsp olive oil
How healthy are the main ingredients?
MayonnaiseDillolive oil

Preparation steps

1.
Combine all ingredients in a medium bowl. Stir until well incorporated. Serve immediately or refrigerate until ready to serve.

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