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Creamy Vanilla and Banana Drink
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Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Ingredients
for
2
- Ingredients
- ⅓ cup honeydew melon (flesh)
- 1 firm Banana (peeled and chopped)
- 1 cup plain Yogurt
- 1 Vanilla bean (slit lengthways and seeds scraped out)
- 8 Ice
- ⅜ cup cream (at least 30%)
- 1 Tbsp Lime juice (to taste)
- 2 tsps brown sugar
- 1 Bunsen burner (or cooks' blowtorch)
- Garnish
- 2 Vanilla bean
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Preparation
Kitchen utensils
1 Tablespoon, 1 Bowl, 1 Cutting board, 1 Small knife, 1 Garlic press, 1 Whisk, 1 Teaspoon, 1 Large knife, 1 Freezer bag, 1 Rolling pin, 1 Baking sheet, 1 Parchment paper
Preparation steps
1.
Place the melon, banana, yogurt and vanilla seeds into a blender and blend to a smooth consistency.
2.
Continue blending adding the ice cubes and cream until the smoothie is very creamy.
3.
Add lime juice to taste.
4.
Divide the smoothie between two glasses and sprinkle with brown sugar.
5.
Caramelise the surface using the Bunsen burner/cooks’ blowtorch.
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