Coffee Cookies

0
Average: 0 (0 votes)
(0 votes)
Coffee Cookies
share Share
print
bookmark_border Copy URL
Difficulty:
easy
Difficulty
Preparation:
35 min.
Preparation
ready in 50 min.
Ready in

Ingredients

for
40
Ingredients
¾ cup
cup
2 tablespoons
3
cup
strong Coffee (cooled)
1 ¾ cups
1 teaspoon
½ cup
ground Cloves
½ teaspoon
ground cinnamon
40

Preparation steps

1.
Heat the oven to 200°C (180°C in a fan oven), 400°F, gas 6 and line a baking tray with grease-proof paper.
2.
Beat the butter with the sugar, syrup and a pinch of salt until creamy. Beat in the eggs, one at a time, then stir in the coffee. Fold in the flour, bicarbonate of soda, almonds, a pinch of cloves and the cinnamon. Mix to a smooth consistency.
3.
Transfer the mixture to a piping bag with a plain, medium nozzle and pipe rounds of 2-3 cm onto the baking sheet. Place a coffee bean in the middle of each one.
4.
Bake in the oven for 12-15 minutes. Carefully remove from the tray and cool thoroughly on a wire rack.
Tags