Coffee Cookies

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Coffee Cookies
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Difficulty:
easy
Difficulty
Preparation:
35 min.
Preparation
ready in 50 min.
Ready in

Ingredients

for
40
Ingredients
¾ cup butter
cup raw cane sugar
2 Tbsps Golden syrup
3 eggs
cup strong Coffee (cooled)
1 ¾ cups all-purpose flour
1 tsp baking soda
½ cup Almond flour
ground cloves
½ tsp ground cinnamon
40 Coffee bean
How healthy are the main ingredients?
Coffeeeggclovescinnamon

Preparation steps

1.
Heat the oven to 200°C (180°C in a fan oven), 400°F, gas 6 and line a baking tray with grease-proof paper.
2.
Beat the butter with the sugar, syrup and a pinch of salt until creamy. Beat in the eggs, one at a time, then stir in the coffee. Fold in the flour, bicarbonate of soda, almonds, a pinch of cloves and the cinnamon. Mix to a smooth consistency.
3.
Transfer the mixture to a piping bag with a plain, medium nozzle and pipe rounds of 2-3 cm onto the baking sheet. Place a coffee bean in the middle of each one.
4.
Bake in the oven for 12-15 minutes. Carefully remove from the tray and cool thoroughly on a wire rack.

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