Classic Chocolate Chip Cookies

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Classic Chocolate Chip Cookies
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Difficulty:
easy
Difficulty
Preparation:
45 min.
Preparation
ready in 59 min.
Ready in
Calories:
629
calories
Calories

Nutritional values

1 piece contains
(Percentage of daily recommendation)
Calorie629 kcal(30 %)
Protein9.62 g(10 %)
Fat33.8 g(29 %)
Carbohydrates76.34 g(51 %)
Sugar added30.24 g(121 %)
Roughage0 g(0 %)
Vitamin A286.75 mg(35,844 %)
Vitamin D0.89 μg(4 %)
Vitamin E3 mg(25 %)
Vitamin B₁0.14 mg(14 %)
Vitamin B₂0.25 mg(23 %)
Niacin1.53 mg(13 %)
Vitamin B₆0.01 mg(1 %)
Folate21.19 μg(7 %)
Pantothenic acid0.05 mg(1 %)
Vitamin B₁₂0.61 μg(20 %)
Vitamin C0 mg(0 %)
Potassium210.46 mg(5 %)
Calcium43.62 mg(4 %)
Magnesium22.46 mg(7 %)
Iron2.21 mg(15 %)
Iodine26.67 μg(13 %)
Zinc0.34 mg(4 %)
Saturated fatty acids19.74 g
Cholesterol145.64 mg

Ingredients

for
12
Ingredients
175 grams
½ teaspoon
½ teaspoon
125 grams
softened Butter
60 grams
60 grams
light brown Sugar
1 drop
2
75 grams
semi-sweet Chocolate chip

Preparation steps

1.

Combine the flour, salt and baking soda in a bowl and mix well. Beat the butter, sugar and brown sugar in a separate bowl until light and creamy. Add the vanilla and the eggs, one at a time, mixing well after each addition. Stir in the flour mixture and mix until smooth. Fold in the chocolate chips. 

2.

Preheat the oven to 180°C (approximately 350°F). Line a baking sheet with parchment paper. 

3.

Drop the dough onto the prepared baking sheet by the spoonful about 5 cm (approximately 2 inches) apart. 

4.

Bake for 12-14 minutes, until golden brown around the edges and soft in the center. 

5.

Remove from the oven, cool briefly on the baking sheet, then transfer to a wire rack to cool completely.