Pecan Chocolate Chip Cookies

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Pecan Chocolate Chip Cookies
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Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
ready in 27 min.
Ready in
Calories:
368
calories
Calories

Nutritional values

1 cookie contains
(Percentage of daily recommendation)
Calorie368 kcal(18 %)
Protein4.59 g(5 %)
Fat22.42 g(19 %)
Carbohydrates40.05 g(27 %)
Sugar added14.56 g(58 %)
Roughage0.95 g(3 %)
Vitamin A115.63 mg(14,454 %)
Vitamin D0.24 μg(1 %)
Vitamin E1.14 mg(10 %)
Vitamin B₁0.23 mg(23 %)
Vitamin B₂0.17 mg(15 %)
Niacin2.29 mg(19 %)
Vitamin B₆0.04 mg(3 %)
Folate49.88 μg(17 %)
Pantothenic acid0.21 mg(4 %)
Biotin0.23 μg(1 %)
Vitamin B₁₂0.17 μg(6 %)
Vitamin C0.07 mg(0 %)
Potassium119.45 mg(3 %)
Calcium57.48 mg(6 %)
Magnesium31.24 mg(10 %)
Iron1.79 mg(12 %)
Iodine7.27 μg(4 %)
Zinc0.85 mg(11 %)
Saturated fatty acids9.55 g
Cholesterol50.82 mg
Author of this recipe:

Ingredients

for
25
Ingredients
½ cup
butter (softened)
1 pinch
¼ cup
½ cup
1
1 ½ cups
1 teaspoon
½ cup
cup
Pecan (roughly chopped)
How healthy are the main ingredients?
saltsugaregg

Preparation steps

1.
Heat the oven to 375 degrees F. Line a cookie sheet with baking parchment paper.
2.
Cream together the butter, salt, sugar and brown sugar, add the egg and mix well.
3.
Mix together the flour and baking powder and carefully fold into the butter and sugar.
4.
Melt half of the chocolate chips.
5.
Mix the remaining chocolate chips and the pecan nuts into the cookie dough.
6.
Place one third of the dough in a separate bowl and mix with the melted chocolate.
7.
Return the chocolate dough to the rest of the dough and mix to achieve a marbled effect (do not mix too thoroughly or this effect will be lost).
8.
Using a teaspoon, spoon cookie dough onto the lined cookie sheet and bake for 10 to 12 minutes. Remove and cool on a wire rack.