Chocolate Orange Treats
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Difficulty:
easy
Difficulty
Preparation:
50 min.
Preparation
Ingredients
for
9
- Ingredients
- ½ cup butter
- ½ cup light brown sugar
- 1 cup rolled oats (heaped)
- 1 ¼ cups Shredded coconut
- 1 Tbsp light corn syrup
- 1 handful Corn flakes
- 1 unwaxed Orange (finely grated zest)
- 4 ½ ozs orange flavored Dark chocolate
How healthy are the main ingredients?
OrangePreparation steps
1.
Heat the oven to 180°C (160° fan) 350°F gas 4. Grease a 20cm x 30cm|8" x 12" Swiss roll tin
2.
Melt the butter, syrup and sugar in a pan. Stir in the coconut, oats, cornflakes and orange zest.
3.
Press the mixture into the tin and bake for 20-25 minutes until golden. Cool in the tin.
4.
Melt the chocolate in a heatproof bowl over a pan of simmering (not boiling) water. Remove from the heat.
5.
Spread the chocolate over the base and mark lines with a fork. Leave to set. Cut into squares to serve.
