Chicken Salad on Bread

4
Average: 4 (3 votes)
(3 votes)
Chicken Salad on Bread
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Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
ready in 25 min.
Ready in

Ingredients

for
4
Ingredients
350 grams Chicken breasts
500 milliliters Chicken broth
4 slices Pineapple (canned)
1 can Mandarin orange (175 grams, drained)
100 grams Mayonnaise
75 grams Yogurt (0.1% fat)
salt
1 splash lemon juice
4 slices Farmhouse bread
How healthy are the main ingredients?
Chicken breastMayonnaisesalt

Preparation steps

1.

Rinse chicken, pat dry and place in boiling broth. Cook over low heat for 10 minutes. Remove, cool and finely dice. Drain pineapple slices and cut pineapple and mandarins into small cubes. Mix with mayonnaise, yogurt and chicken. Add lemon juice and season with salt. Serve on bread slices.