Broad Bean and Tomato Salad with Ham

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Broad Bean and Tomato Salad with Ham
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Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation

Ingredients

for
4
Ingredients
2 kilograms baby Broad bean (in their shells)
2 tablespoons balsamic vinegar
2 tablespoons olive oil
juice of a Limes
salt
freshly ground peppers
2 large tomatoes
100 grams cooked ham (cubed)
How healthy are the main ingredients?
hamolive oilLimesalttomato

Preparation steps

1.

Remove the beans from their shells.

2.

Blanch the beans in salted water for about 4 minutes, then drain.

3.

Combine the oil with the vinegar and lime juice and season with salt and pepper. Mix in the beans.

4.

Blanch the tomatoes for a few seconds, rinse cold, peel, quarter, remove the cores and cut the flesh into cubes. Mix into the beans along with the ham.

Transfer to bowls and serve.