Blue Cheese and Fish Rolls

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Blue Cheese and Fish Rolls
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Health Score:
87 / 100
Difficulty:
moderate
Difficulty
Preparation:
20 min.
Preparation
Calories:
216
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie216 cal.(10 %)
Protein16 g(16 %)
Fat17 g(15 %)
Carbohydrates0 g(0 %)
Sugar added0 g(0 %)
Roughage0.2 g(1 %)
Vitamin A0.2 mg(25 %)
Vitamin D1.9 μg(10 %)
Vitamin E1.3 mg(11 %)
Vitamin K38.1 μg(64 %)
Vitamin B₁0.1 mg(10 %)
Vitamin B₂0.3 mg(27 %)
Niacin6.9 mg(58 %)
Vitamin B₆0.3 mg(21 %)
Folate48 μg(16 %)
Pantothenic acid0.7 mg(12 %)
Biotin1.5 μg(3 %)
Vitamin B₁₂2 μg(67 %)
Vitamin C5 mg(5 %)
Potassium318 mg(8 %)
Calcium257 mg(26 %)
Magnesium23 mg(8 %)
Iron0.6 mg(4 %)
Iodine19 μg(10 %)
Zinc1.1 mg(14 %)
Saturated fatty acids8.5 g
Uric acid10 mg
Cholesterol56 mg
Complete sugar0 g

Ingredients

for
4
Ingredients
cup smoked Salmon (in wide strips)
cup Gorgonzola (cut into cubes)
2 cups Spinach
peppers
How healthy are the main ingredients?
SalmonGorgonzolaSpinach

Preparation steps

1.
Lay the strips of smoked salmon flat.
2.
Arrange a few spinach leaves and then a few cubes of Gorgonzola on top and season with a little pepper.
3.
Roll into a finger roll and serve on top of more spinach.