Anisette and Grenadine Aperitifs

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Anisette and Grenadine Aperitifs
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Calories:
82
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
1 serving contains
(Percentage of daily recommendation)
Calories82 kcal(4 %)
Carbohydrates3 g(2 %)

Ingredients

for
6
Ingredients
200 milliliters Anisette (such as Pernod or Pastis)
60 milliliters Grenadine
6 halved lemons
Ice cubes
How healthy are the main ingredients?
lemon

Preparation steps

1.

Divide anisette, Grenadine and lemon slices among six glasses. Fill glasses with ice cubes and stir with a spoon.