Acai Berry Sorbet

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Acai Berry Sorbet
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Health Score:
61 / 100
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
ready in 3 h. 15 min.
Ready in
Calories:
232
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie232 cal.(11 %)
Protein4 g(4 %)
Fat5 g(4 %)
Carbohydrates39 g(26 %)
Sugar added24 g(96 %)
Roughage4.6 g(15 %)
Vitamin A0 mg(0 %)
Vitamin D0 μg(0 %)
Vitamin E0.3 mg(3 %)
Vitamin B₁0.1 mg(10 %)
Vitamin B₂0.2 mg(18 %)
Niacin1.2 mg(10 %)
Vitamin B₆0.3 mg(21 %)
Folate19 μg(6 %)
Pantothenic acid0.4 mg(7 %)
Biotin5.3 μg(12 %)
Vitamin B₁₂0.3 μg(10 %)
Vitamin C18 mg(19 %)
Potassium423 mg(11 %)
Calcium115 mg(12 %)
Magnesium39 mg(13 %)
Iron1.3 mg(9 %)
Iodine4 μg(2 %)
Zinc0.4 mg(5 %)
Saturated fatty acids2.2 g
Uric acid39 mg
Cholesterol6 mg

Ingredients

for
4
Ingredients
1 Banana
250 grams Yogurt (0.1% fat)
100 milliliters Orange juice
200 grams Acai berry puree
5 Tbsps honey
For the garnish
mint
Caramel lattice
How healthy are the main ingredients?
Orange juicehoneyBananaAcai berry pureemint

Preparation steps

1.

Peel and slice banana. In a blender, puree banana with yogurt, orange juice, acai berry powder, and honey. Sweeten with additional honey, if desired. Pour mixture into a shallow metal pan and freeze at least 3 hours, stirring vigorously every 30 minutes to prevent large ice crystals from forming. To serve, scoop sorbet into small bowls.

2.

Garnish with caramel lattice and mint.