Tomato Roses with Parsley Leaves
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Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
Preparation steps
1.
Rinse tomatoes, drain and pat dry.
2.
With a small, sharp knife, peel tomato skin and a small amount of flesh away from inner flesh in a continuous spiral and remove entire peel in one piece.
3.
Roll spiral tomato peel around a straw. Carefully pull apart spiral and shape into a rose.
4.
Remove straw and arrange as desired.
5.
Repeat steps to produce more roses. Refrigerate until ready to use. To serve, sprinkle with a little water and garnish with parsley leaves.
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