Swedish Crackers and Ham with Apple Compote

For the apple compote, peel the apples, cut out the core and cut into large slices.

Add the apple juice, sugar, cinnamon, lemon juice and zest to a pot and bring to a boil. Let it boil a little, then add the apple pieces and cook until soft for 5-8 minutes. Season with pepper, remove the cinnamon stick, and let cool down.

Serve the Swedish cracker and ham slices with the apple compote.