Spring Apple Cooler

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Spring Apple Cooler
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Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation
ready in 1 d 30 min.
Ready in

Ingredients

for
Ingredients
4 cups clear Apple juice
¼ cup sugar
2 lemons (sliced)
20 heads woodruff flower
1 ⅓ cups Strawberries (halved)
How healthy are the main ingredients?
Apple juiceStrawberrysugarlemon

Preparation steps

1.
Heat the apple juice with the sugar and bring to a boil, stirring from time to time.
2.
Remove the pan from the heat, add the lemon and woodruff and set aside to steep for 24 hours.
3.
Strain the liquid through a jelly bag or sieve lined with muslin into a punch bowl. Add the strawberries and serve.

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