Spicy Sorrel Lassi
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(0 votes)
Difficulty:
moderate
Difficulty
Preparation:
15 min.
Preparation
Calories:
216
calories
Calories
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
more nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calories | 216 kcal | (10 %) | ||
| Protein | 16.3 g | (17 %) | ||
| Fat | 8.9 g | (8 %) | ||
| Carbohydrates | 16 g | (11 %) |
Author of this recipe:
EAT-SMARTER
all recipes of this author
Ingredients
for
4
- Ingredients
- 1 bunch Sorrel
- 500 milliliters Kefir
- salt
- peppers
- 1 Tbsp honey
- 1-2 chili peppers
- 8 Grissini
- 8 slices Prosciutto
Preparation steps
1.
Rinse the sorrel, pat dry, and finely chop. Puree the sorrel with the kefir and honey. Season to taste with salt and pepper. Halve the chile peppers and finely dice. Stir the chile peppers (minus 1 teaspoon for garnish) into the sorrel puree.
2.
Pour the lassi into four glasses, then garnish with the remaining chiles. Wrap the Grissini with the prosciutto and serve.
