Spiced Chicken Saute
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(0 votes)
Difficulty:
easy
Difficulty
Preparation:
25 min.
Preparation
Ingredients
for
2
- Ingredients
- 2 Tbsps olive oil
- 2 Chicken breasts (skinned and sliced)
- 2 tsps smoked paprika
- salt
- peppers
- 1 ¼ cups Chestnut mushroom (sliced)
- 1 cup Snap pea
- ½ lemon (juiced)
Product recommendation
Creamy Paprika Sauce
Stir in 150 ml / 5 fl. oz / 2/3 cup sour cream for a quick goulash-style saute
Preparation steps
1.
Heat the oil in a pan and add the chicken and paprika. Saute until golden, 6-8 minutes, then add the mushrooms and seasoning and cook until the mushrooms are tender.
2.
Add the mange tout to the pan with the lemon juice and a splash of water. Cook for 2-3 minutes, stirring frequently. Season to taste.
3.
Serve hot in bowls.
