Spanish-Style Padrón Peppers

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Difficulty:
easy
Difficulty
Preparation:
5 min.
Preparation
ready in 15 min.
Ready in

Ingredients

for
4
Ingredients
600 grams Padrón peppers (mild peppers)
4 Tbsps olive oil
coarse Sea salt
How healthy are the main ingredients?
olive oil
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Preparation steps

1.

Rinse peppers, pat dry and fry in a pan with hot oil, stirring constantly, until they begin to blister, about 10 minutes.

2.

Sprinkle with sea salt while still hot and serve lukewarm.

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