Sour Cream Dip with Spinach

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Sour Cream Dip with Spinach
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Health Score:
9,2 / 10
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation

Ingredients

for
1
Ingredients
200 grams baby Spinach
100 grams Double cream cheese (60-75% fat)
2 garlic cloves
200 grams Sour cream
50 grams Pine nuts
3 Tbsps olive oil
salt
peppers
How healthy are the main ingredients?
SpinachSour creamPine nutsolive oilgarlic clovesalt

Preparation steps

1.

Rinse and trim the spinach, then blanch in boiling water. Drain the spinach thoroughly. Coarsely chop the spinach, cream cheese, garlic, sour cream, and pine nuts in the blender. 

2.

Mix in the oil, then season to taste with salt and pepper. Place in a small bowl and serve.