Shrimp with Scrambled Eggs

0
Average: 0 (0 votes)
(0 votes)
Shrimp with Scrambled Eggs
share Share
print
bookmark_border Copy URL
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation

Ingredients

for
2
Ingredients
4 eggs
2 tablespoons Whipped cream
50 grams shrimp
5 grams butter
1 pinch Curry
salt
freshly ground peppers
Chives (for garnish)
How healthy are the main ingredients?
eggWhipped creamCurrysaltChives

Preparation steps

1.

Whisk the eggs with the heavy cream.

2.

Heat the butter in a pan, then add the eggs. Add the shrimp, then season with salt, pepper, and curry powder. Increase the heat to medium, and gently stir with a spatula until scrambled completely. Garnish with the chives.

3.

Serve with a baguette, if you'd like.