Savoury Ham Crepes
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(0 votes)
Difficulty:
easy
Difficulty
Preparation:
25 min.
Preparation
ready in 45 min.
Ready in
Ingredients
for
4
- Ingredients
- ¾ cup all-purpose flour
- ⅔ cup milk
- 1 egg
- vegetable oil (for frying)
- 8 slices wafer thin Parma ham
- 1 cup grated Parmesan
Preparation steps
1.
Mix together the flour and the milk and stir in the egg and a pinch of salt. Leave to steep for 5-10 minutes.
2.
Heat some oil in a pan and fry four crepes, one after the other.
3.
Top each one with two slices of ham, sprinkle with some cheese and season with ground black pepper. Roll up tightly and serve.
