back to cookbook
Rich Chocolate Frozen Dessert
0
Average: 0 (0 votes)
(0 votes)
Rate recipe
Show all reviews

Difficulty:
moderate
Difficulty
Preparation:
30 min.
Preparation
ready in 4 h. 30 min.
Ready in
Ingredients
for
4
- Ingredients
- 1 ⅓ cups plain Chocolate (for cooking)
- 2 egg yolks
- 1 egg
- 4 Tbsps brown sugar
- 4 tsps Rum
- ½ cup cream cheese
- ⅜ cup cream
back to cookbook
print shopping list
Preparation steps
1.
Melt the chocolate over a bain marie. Beat the egg yolks, egg, sugar and rum together until thick and creamy, likewise over a bain marie. Stir through the melted chocolate and the cream cheese and beat until cold. Whip the cream until stiff peaks form and fold into the mixture.
2.
Pour into a flat container and freeze for at least 4 hours, stirring every 20 minutes (or finish in an ice-cream maker).
3.
Serve scoops of the ice cream in glasses with raspberries and caramel, if desired.
Related Recipes
Fall Favorites
Get Fit!
Simple, But Good
Weeknight Dinners
Popular Cookbooks
Related Recipes
App Download
Recipe of the Day
Popular Cookbooks
Video of the Week
Current Recipe Search
Related Articles
Cookbooks of the week