Rich Chocolate Frozen Dessert

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Rich Chocolate Frozen Dessert
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Health Score:
Health Score
5,8 / 10
Difficulty:
moderate
Difficulty
Preparation:
30 min.
Preparation
ready in 4 h. 30 min.
Ready in
Calories:
611
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie611 kcal(29 %)
Protein9.74 g(10 %)
Fat45.83 g(40 %)
Carbohydrates37.21 g(25 %)
Sugar added8.73 g(35 %)
Roughage0 g(0 %)
Vitamin A272.82 mg(34,103 %)
Vitamin D0.86 μg(4 %)
Vitamin E2.3 mg(19 %)
Vitamin B₁0.04 mg(4 %)
Vitamin B₂0.27 mg(25 %)
Niacin1.48 mg(12 %)
Vitamin B₆0.08 mg(6 %)
Folate22.69 μg(8 %)
Pantothenic acid0.79 mg(13 %)
Biotin4.85 μg(11 %)
Vitamin B₁₂0.79 μg(26 %)
Vitamin C0.13 mg(0 %)
Potassium484.82 mg(12 %)
Calcium103.2 mg(10 %)
Magnesium134.98 mg(45 %)
Iron7.16 mg(48 %)
Iodine31.16 μg(16 %)
Zinc2.34 mg(29 %)
Saturated fatty acids25.97 g
Cholesterol206.49 mg
Author of this recipe:

Ingredients

for
4
Ingredients
1.333 cups
plain Chocolate (for cooking)
2
1
4 tablespoons
4 teaspoons
½ cup
cup

Preparation steps

1.
Melt the chocolate over a bain marie. Beat the egg yolks, egg, sugar and rum together until thick and creamy, likewise over a bain marie. Stir through the melted chocolate and the cream cheese and beat until cold. Whip the cream until stiff peaks form and fold into the mixture.
2.
Pour into a flat container and freeze for at least 4 hours, stirring every 20 minutes (or finish in an ice-cream maker).
3.
Serve scoops of the ice cream in glasses with raspberries and caramel, if desired.