Raspberry Mint Jelly

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Raspberry Mint Jelly
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Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
ready in 3 d. 20 min.
Ready in

Ingredients

for
10
Ingredients
20 grams
1 liter
1 liter
2
Lemons (juice)
1 ½ kilograms

Preparation steps

1.

Let the peppermint leaves dry for about 3 days. Scald with boiling water and let stand for 10 minutes. Strain the peppermint water and mix with the raspberry syrup, lemon juice and jam sugar.

2.

Bring to a boil and cook for 1 minute. Pour into jars, seal immediately and let cool before serving.