Quick Strawberry Cake

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Quick Strawberry Cake
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Health Score:
62 / 100
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Calories:
107
calories
Calories

Nutritional values

1 piece contains
(Percentage of daily recommendation)
Calorie107 cal.(5 %)
Protein3 g(3 %)
Fat4 g(3 %)
Carbohydrates15 g(10 %)
Sugar added6 g(24 %)
Roughage3.3 g(11 %)
Vitamin A0.1 mg(13 %)
Vitamin D0.4 μg(2 %)
Vitamin E0.7 mg(6 %)
Vitamin K12.5 μg(21 %)
Vitamin B₁0 mg(0 %)
Vitamin B₂0.1 mg(9 %)
Niacin1 mg(8 %)
Vitamin B₆0 mg(0 %)
Folate31 μg(10 %)
Pantothenic acid0.3 mg(5 %)
Biotin4.9 μg(11 %)
Vitamin B₁₂0.2 μg(7 %)
Vitamin C58 mg(61 %)
Potassium125 mg(3 %)
Calcium40 mg(4 %)
Magnesium17 mg(6 %)
Iron0.6 mg(4 %)
Iodine3 μg(2 %)
Zinc0.3 mg(4 %)
Saturated fatty acids2.1 g
Uric acid15 mg
Cholesterol50 mg
Complete sugar11 g

Ingredients

for
10
Ingredients
1 Biscuit cake base (premade)
For Topping
500 grams nice Strawberries
100 grams red Red currant jelly
How healthy are the main ingredients?
Strawberry

Preparation steps

1.

Rinse,dry and hull strawberries. Arrange decoratively on premade biscuit.

2.

Warm redcurrant jelly on low heat until it is easily spreadable. Drizzle on strawberries. Serve.