Quick Cheese Dumplings

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Quick Cheese Dumplings
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Difficulty:
easy
Difficulty
Preparation:
50 min.
Preparation

Ingredients

for
4
Ingredients
300 grams day-old white bread
200 milliliters lukewarm milk
1 onion (diced)
1 tablespoon butter
Gouda (150 grams, coarsely grated)
Tilsit cheese (150 grams, coarsely grated)
3 tablespoons chopped parsley
2 tablespoons Pastry flour
3 eggs
salt
freshly ground peppers
100 grams brown butter
How healthy are the main ingredients?
white breadparsleyonionGoudaeggsalt

Preparation steps

1.

Cut white bread into small cubes, pour milk over and let stand for about 30 minutes.

2.

Heat butter in a pan and saute onion until soft. Combine onion, cheese, parsley, flour, eggs and spices with white bread and mix well.

3.

Shape about 8-10 dumplings from the mixture and arrange in a bowl. Cover and cook in microwave oven for about 6 minutes at 600 watts and then for about 5 minutes at 450 watts. 

4.

Drizzle dumplings with brown butter and serve with tomato salad, if desired.