Pork Salad Rolls

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Pork Salad Rolls
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Health Score:
8,9 / 10
Difficulty:
easy
Difficulty
Preparation:
25 min.
Preparation

Ingredients

for
4
Ingredients
2 inches fresh ginger (peeled and julienned)
2 cups Bean sprout
1 scallion (finely sliced diagonally)
4 tablespoons light soy sauce
1.333 cups sliced Prosciutto
In addition
Chervil
How healthy are the main ingredients?
Bean sproutsoy sauceginger

Preparation steps

1.
Combine the ginger, beansprouts, most of the spring onion and soy sauce in a mixing bowl, tossing well to coat evenly in the soy sauce.
2.
Lay the slices of prosciutto on a flat surface and dress the centres with a tablespoon of the beansprout mixture.
3.
Top with sprigs of chervil and roll up into fingers.
4.
Arrange on a serving plate and garnish with the remaining spring onion. Serve cold.
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