Open-faced Turkey Sandwiches Topped with Sprouts

0
Average: 0 (0 votes)
(0 votes)
Open-faced Turkey Sandwiches Topped with Sprouts
share Share
print
bookmark_border Copy URL
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation

Ingredients

for
4
Ingredients
4 slices organic Multigrain bread
Condiments (your choice; mayonnaise, mustard, herbed cheese spread, etc.)
8 slices organic, oven-roasted, deli turkey breasts
1 ripe Tomato
1 Red onion (peeled and sliced)
1 bunch chia seed sprout
salt (to taste)
freshly ground Black pepper (to taste)
How healthy are the main ingredients?
Tomatosalt

Preparation steps

1.
Spread the condiment of your choice on one side of the 4 bread slices. Arrange 2 slices of deli turkey on each bread slice and top with sliced tomato, onion and sprouts. Season to taste with salt and pepper. Serve.

Fall Favorites

Get Fit!

Simple, But Good

Weeknight Dinners