Mango Curd with Chocolate and Oats

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Mango Curd with Chocolate and Oats
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Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation

Ingredients

for
4
Ingredients
250 grams
Quark (20% fat)
6 tablespoons
1
ripe Mango
8 tablespoons
2 tablespoons

Preparation steps

1.

Peel the mango, cut the flesh away from the core and cut into small cubes. Shave the chocolate chips on a microplane.

2.

Mix the quark with the milk and agave nectar. Mix in the mango cubes, mix (set aside a few for decoration if desired). Place the mango curd in a bowl and top with oats, chocolate to taste and mango cubes. Serve immediately.