Lemon Granita (vegan)
(0 votes)
(0 votes)
Health Score:
74 / 100
Difficulty:
easy
Difficulty
Preparation:
25 min.
Preparation
ready in 4 h. 55 min.
Ready in
Calories:
194
calories
Calories
Nutritional values
1 each contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 194 cal. | (9 %) | ||
| Protein | 1 g | (1 %) | ||
| Fat | 1 g | (1 %) | ||
| Carbohydrates | 42 g | (28 %) | ||
| Sugar added | 37 g | (148 %) | ||
| Roughage | 1.3 g | (4 %) |
more nutritional values
| Vitamin A | 0 mg | (0 %) | ||
| Vitamin D | 0 μg | (0 %) | ||
| Vitamin E | 0.5 mg | (4 %) | ||
| Vitamin K | 0 μg | (0 %) | ||
| Vitamin B₁ | 0.1 mg | (10 %) | ||
| Vitamin B₂ | 0 mg | (0 %) | ||
| Niacin | 0.3 mg | (3 %) | ||
| Vitamin B₆ | 0.1 mg | (7 %) | ||
| Folate | 7 μg | (2 %) | ||
| Pantothenic acid | 0.3 mg | (5 %) | ||
| Biotin | 0.6 μg | (1 %) | ||
| Vitamin B₁₂ | 0 μg | (0 %) | ||
| Vitamin C | 51 mg | (54 %) | ||
| Potassium | 185 mg | (5 %) | ||
| Calcium | 12 mg | (1 %) | ||
| Magnesium | 29 mg | (10 %) | ||
| Iron | 0.6 mg | (4 %) | ||
| Iodine | 2 μg | (1 %) | ||
| Zinc | 0.2 mg | (3 %) | ||
| Saturated fatty acids | 0.1 g | |||
| Uric acid | 22 mg | |||
| Cholesterol | 0 mg | |||
| Complete sugar | 42 g |
Author of this recipe:
EAT-SMARTER
all recipes of this author
Ingredients
for
- Ingredients
- 150 grams sugar
- 1 organic lemon
- 5 lemons
- 50 milliliters clear Apple juice
- lemons (for garnish)
Preparation steps
1.
Mix sugar with 200 ml (approximately 7 ounces) of water in a pot and simmer over medium heat for about 5 minutes until bubbly. Then remove from the heat.
2.
Rinse lemon in hot water, wipe dry and finely grate zest. Squeeze juice from lemon. Add lemon juice, apple juice and lemon zest to the pot, stir and let cool.
3.
Pour lemon mixture into a shallow metal bowl and freeze for at least 4 hours. Stir every 30 minutes with a fork during freezing.
4.
Scrape lemon granita out of the bowl with a sharp spoon and fill chilled glasses. Serve immediately garnished with lemon slices.
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